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Oreo (/ ˈ ɔːr i oʊ /; stylized in all caps) is a brand of sandwich cookie consisting of two cocoa biscuits or cookie pieces with a sweet fondant [3] filling. It was introduced by Nabisco on March 6, 1912, [4] and through a series of corporate acquisitions, mergers, and splits, both Nabisco and the Oreo brand have been owned by Mondelez International since 2012. [5]
Oreos are the world's best selling cookie, and enough of them are made every year to circle the globe 4 times when stacked. Still, so much about them is little known. Here are 10 uncommon facts ...
A deep-fried Oreo is a dessert or snack consisting of a chocolate sandwich cookie which is dipped in batter and deep fried. It may be served with different toppings, most commonly powdered sugar . Deep-fried Oreos are generally made using Oreo -brand cookies, hence the name, but other chocolate sandwich cookies can be used.
The Oreo cookie has been sold since 1912, but it was Porcello who invented the modern creme-filling (excluding the kosher and trans fat changes later on [2]) for Oreos and Double Stuffed Oreos, which have extra filling. [1] In total, Porcello held five patents related to his work on the Oreo.
If you were to lay out every Oreo ever made, they would circle the equator over 381 times, according to Buzzfeed. Speaking of numbers, every Oreo cookie contains 12 flowers, 12 dots and 12 dashes.
Oreo cookies are seen in this illustration photo taken in Krakow, Poland on September 25, 2021. ... Available in more than 100 countries, it’s safe to say the OREO is a global phenomenon ...
100 Calorie Pack Oreo (Oreo Thinsations in Canada) are miniature, thin, hexagonal versions of Oreo with no creme-filling, and come individually portioned into 100 calories (420 kJ) pouches. Mega Stuf Oreo, introduced in February 2013, are similar to Double Stuf Oreo cookies, but with even more white creme filling.
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