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Cirsium edule, the edible thistle [2] or Indian thistle, [3] is a species of thistle in the genus Cirsium, native to western North America from southeastern Alaska south through British Columbia to Washington and Oregon, and locally inland to Idaho. [4] It is a larval host to the mylitta crescent and the painted lady. [5]
Cirsium vulgare (spear thistle) is listed in the United States (where as a non-native invasive species it has been renamed "bull thistle") as a noxious weed in nine states. [6] Some species in particular are cultivated in gardens and wildflower plantings for their aesthetic value and/or to support pollinators such as bees and butterflies.
Beyond early research suggesting turmeric may help with weight loss, there are several other health benefits of curcumin. For instance, turmeric has both anti-inflammatory and antioxidant properties.
Cirsium edule, the edible thistle, a thistle species; See also. Edule (disambiguation) This page was last edited on 8 September 2012, at 12:43 (UTC). Text is ...
The Biology of Canadian Weeds: Cirsium arvense [14] list four varieties: Cirsium arvense var. vestitum (Wimm. & Grab). Leaves gray-tomentose below. Cirsium arvense var. integrifolium (Wimm. & Grab). Leaves all entire or the upper leaves entire and the lower stem leaves shallowly and regularly pinnatifid or undulating. Cirsium arvense var. arvense.
Milk thistle flowerhead Cirsium arizonicum, showing arachnoid cobwebbiness on stems and leaves, with ants attending aphids that might be taking advantage of the shelter. Thistle is the common name of a group of flowering plants characterized by leaves with sharp spikes on the margins, mostly in the family Asteraceae. Prickles can also occur all ...
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