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  2. Find Martha Stewart's best recipes that she's shared on TODAY including apple-bourbon potpies, eggnog, fish burgers, stove-top clambake, nut balls and more.

  3. I'm The Only Plant-Based Eater In My Family, So I Make ... - AOL

    www.aol.com/89-vegetarian-dinners-every-night...

    Tofu Stir-Fry. For best results, use extra-firm tofu that has been frozen so it can absorb flavors more readily. Simmer it in salted water briefly to make it hardier and less likely to crumble ...

  4. 27 Classic Martha Stewart Recipes Your Family Will Love - AOL

    www.aol.com/lifestyle/27-classic-martha-stewart...

    Just some of the cooking queen's greatest hits. Home & Garden. Lighter Side

  5. Silken Tofu and Edamame Soup (Edamame No Surinagashi) - AOL

    www.aol.com/food/recipes/silken-tofu-and-edamame...

    In a small saucepan, combine the rice, salt, and water. Bring to a simmer over medium heat. Partially cover, and adjust the heat to allow the mixture to gently bubble for 10 to 12 minutes.

  6. 50 Valentine's Day dessert recipes that everyone will adore - AOL

    www.aol.com/40-valentine-day-desserts-sweetheart...

    Read on for the best Valentine’s Day desserts to bake in 2025. ... Martha Stewart's Mile High Salted-Caramel Chocolate Cake by Martha Stewart. ... vanilla and silken tofu, which makes it nice ...

  7. How to Make the Best Beef Stew of Your Life, According to ...

    www.aol.com/best-beef-stew-life-according...

    Related: How to Make the Best-Ever Yorkshire Pudding, According to Martha Stewart (and My Mom) Bring to a boil, then transfer to the oven. Cover with a tight-fitting lid and cook for 2 to 2/12 ...

  8. 40 Plant-Based Tofu Recipes Even Meat Lovers Will Enjoy - AOL

    www.aol.com/lifestyle/40-plant-based-tofu...

    Like rice bowls, curries, tacos and stir-fries.

  9. Martha Stewart told us the 5 recipes she thinks everyone ...

    www.aol.com/news/martha-stewart-told-us-5...

    Martha Stewart has written thousands of recipes, but she told Business Insider these are the five dishes everyone should learn to make.