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Positano became a wealthy market port from the 15th to 17th century and has only continued to grow in popularity over time. Back then they traded food such as fish and other resources. [5] Positano was a port of the Amalfi Republic in medieval times, and prospered during the sixteenth and seventeenth centuries. By the mid-nineteenth century ...
Palisade is a statutory town in Mesa County, Colorado, United States. It is part of the Grand Junction Metropolitan Statistical Area. The population was 2,565 at the 2020 census, [5] down from 2,692 in 2010. [7] The community was named for the cliffs near the town site. [8] Palisade is known for its peach orchards and wine vineyards. The ...
In 2002, the Zass restaurant (which was previously just called the "Restaurant at Il San Pietro") received a Michelin star. [2] [8] In the same year, the Spa, located in a former farm building, opened its doors. [2] In 2008, the Carlino restaurant (which is located at sea level and is open only to guests) was opened. [2]
Limoncello (Italian: [limonˈtʃɛlːo]) is an Italian lemon liqueur mainly produced in southern Italy, especially in the region around the Gulf of Naples, the Amalfi Coast and Sicily. It is the second-most popular liqueur in Italy and is traditionally served chilled as an after-dinner digestif .
Ferries and hydrofoils connect the town to Naples, Amalfi, Positano, Capri and Ischia. Limoncello, a digestif made from lemon rinds, alcohol, water and sugar, is produced in Sorrento along with citrus fruit, wine, nuts and olives. [4]
In 2017, Colorado Mountain Winefest in Palisade was voted the nation's best wine festival by USA Today's "10Best." [ 12 ] Also in 2017, Kyle Schlachter, outreach coordinator for the Colorado Wine Industry Development Board, was named one of Wine Enthusiast Magazine 's "40 Under 40 Tastemakers" because his efforts reflect the diversity and ...
Il Gallo Lungo is an island of Italy, in Campania.Belonging to the municipality of Positano, it is part of the Li Galli group. It is the largest of the three islands of the group, with the shape of a long sickle (or a dolphin), [1] whose concavity, looking towards La Castelluccia and La Rotonda, defines a closed bay protected by other islets.
Roero (Italian pronunciation:; Piedmontese: Roé) is a geographical area in the north-east corner of the province of Cuneo in Piedmont, north-west Italy.This hilly region is known for its wines and for its fruit production: particularly the peaches of Canale and the local variety of pear known as Madernassa which originated in the late eighteenth century in Vezza d'Alba. [1]