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The root of G. officinalis (Chinese: 巴戟天; pinyin: ba ji tian) is used in traditional Chinese medicine (TCM). It was first described in Shen Nong Ben Cao Jing. [2] In TCM it is indicated in the case of kidney yang deficiency and associated impotence, weak tendons and bones, presence of wind and dampness. [3] Known compounds include morindin.
Apples. The original source of sweetness for many of the early settlers in the United States, the sugar from an apple comes with a healthy dose of fiber.
Meal-Prep Tip: Reserve two servings Lemon Chicken Orzo Soup with Kale to have for lunch on Days 6 and 7. Daily Totals: 1,781 calories, 87g fat, 125g protein, 139g carbohydrate, 43g fiber, 2,183mg ...
Meal-Prep Tip: Reserve two servings Pesto Chicken Quinoa Bowls to have for lunch on Days 6 and 7. Daily Totals: 1,819 calories, 91g fat, 115g protein, 151g carbohydrate, 30g fiber, 2,099mg sodium.
Morinda officinalis, also known as Indian mulberry, is a plant in the genus Morinda. Medicinal uses [ edit ] The root of M. officinalis ( Chinese : 巴戟天 ; pinyin : ba ji tian ) is used in traditional Chinese medicine (TCM).
Morinda citrifolia is a fruit-bearing tree in the coffee family, Rubiaceae, native to Southeast Asia and Australasia, which was spread across the Pacific by Polynesian sailors. [3] The species is now cultivated throughout the tropics and widely naturalised . [ 4 ]