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Brooksville is a city and the county seat of Hernando County, Florida, in the United States. [5] At the 2010 census it had a population of 7,719, [ 6 ] up from 7,264 at the 2000 census. Brooksville is home to historic buildings and residences, including the homes of former Florida governor William Sherman Jennings and football player Jerome Brown .
Tinder Hearth is a restaurant in Brooksville, Maine. [ 1 ] [ 2 ] Established in May 2007, the business was included in The New York Times 's 2023 list of the 50 best restaurants in the United States.
A new alignment for SR 50 was built east of Brooksville, removing the section on Main Street (which may have become SR 581) and a part east of Main Street. Later, SR 50 was realigned around Brooksville, and the old road through downtown became SR 50A. Near the Withlacoochee River a higher four-lane bridge was built on a short realigned section ...
Beef O'Brady's (styled as Beef 'O' Brady's Family Sports Restaurant) [3] is an American restaurant franchise, established in 1985 by Jim Mellody in Brandon, Florida, [4] and headquartered in Tampa. [ 5 ]
Downtown Lexington looks a lot different than when Keg Cowboy arrived more than a decade ago. “It was pretty much just me and Main Street when we opened,” said Brian Nelson, who owns and makes ...
CR 491 (South Lecanto Highway) – Ocala, Beverly Hills, Brooksville, College of Central Florida Citrus Campus: Inverness: 15.906: 25.598: CR 581 south (South Pleasant Grove Road) – Brooksville: 16.581: 26.685: To CR 581 north / Davidson Avenue: 16.668: 26.825: US 41 north – Hernando, Dunnellon: West end of US 41 / SR 45 overlap: 17.615: 28.349
It runs south to north from SR 50/US 98 Truck in Brooksville through the heart of downtown Brooksville, and terminates at US 41 north of Brooksville. It was formerly SR 45A, [2] and later CR 45A, before being designated CR 445. At one time the route included Mitchell Road.
The award focuses on family-owned restaurants across the country that have been operating for at least a decade. [ 2 ] [ 1 ] [ 3 ] [ 4 ] According to the Washington Post the awards are given to restaurants “with timeless appeal, each beloved in its region for quality food that reflects the character of its community.” [ 5 ]