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  2. Go Beyond The Basic Sandwich This Year—Here Are Our Most ...

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    People love the heralded Thanksgiving sandwich, but there’s something about using a tortilla (see our Thanksgiving Crunchwrap) that takes Turkey Day leftovers to a whole new level.

  3. I Tried 'The Moist Maker' Sandwich from 'Friends' and I Now ...

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    Ingredients for The Moist Maker Sandwich. You're going to need leftover turkey and stuffing (1 serving or so of each), leftover gravy, cranberry sauce, romaine lettuce, mayo (optional) and three ...

  4. 34 Leftover Rotisserie Chicken Recipes That Make Weeknight ...

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    26. Slow Cooker Pulled Chicken. Time Commitment: 7 hours 10 minutes Why We Love It: Under 500 calories, high protein, low fat, dairy free, gluten free, nut free Rotisserie chicken transforms this ...

  5. All These Easy Recipes Start With a Store-Bought Rotisserie ...

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    Luckily, this list includes that recipe and more, including quick chicken salad, crowd-pleasing nachos, and tons of easy casserole ideas all made using store-bought rotisserie chicken!

  6. 6 Unexpected Ways To Enjoy Leftover Dressing That Don't ... - AOL

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    Divide leftover dressing into bite-size chunks and spread them out on a parchment-lined baking sheet. Toss lightly with oil. Bake at 350°F until golden and crisp.

  7. Everyday Italian - Wikipedia

    en.wikipedia.org/wiki/Everyday_Italian

    Giada's Aunt Raffy was the family member featured most often on the show; bringing recipes for such specialties as Chestnut Stuffing and Turkey Tonnato. Just before the birth of her first child in February 2008, De Laurentis made an announcement on the Food Network website that the show was no longer being produced.

  8. Turn leftover rotisserie chicken into 10 easy ... - AOL

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    Make the most of leftover chicken with this lean, flavorful carnitas recipe by Laura Vitale. It only takes 10 minutes of prep and 15 minutes of cooking. The Ultimate Power Bowl by Casey Barber

  9. Chicken salad - Wikipedia

    en.wikipedia.org/wiki/Chicken_salad

    The original owner, Liam Gray, [6] mixed his leftover chicken with mayonnaise, tarragon, and grapes. This became such a popular item that the meat market was converted to a delicatessen. A chicken salad sandwich. Chicken salad is among the Fourth of July foods listed by The American System of Cookery (1847). [7] [8]