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Pure, White and Deadly is a 1972 book by John Yudkin, a British nutritionist and former Chair of Nutrition at Queen Elizabeth College, London. [1] Published in New York, it was the first publication by a scientist to anticipate the adverse health effects, especially in relation to obesity and heart disease, of the public's increased sugar consumption.
The FDA has banned Red Dye No. 3 dye from food and ingested drug products. ... This can kickstart a transition from over-consuming ultra-processed foods to eating more whole and natural foods ...
New research adds to the growing body of evidence suggesting that environmental factors, including the consumption of red meat and sugar, may be driving cases of colorectal cancer among young people.
Some studies suggest that even though they’re sugar-free, diet sodas may still come with an increased risk of obesity, type 2 diabetes, stroke, dementia, and heart disease.
The film follows Gameau's experiment on himself, changing from his normal diet containing no refined sugar to a 'health-conscious' diet low in fat but high in sugar, equivalent to 160 grams (40 tsp) of sugar per day. As a result, Gameau gained weight, grew lethargic, and developed fatty liver disease.
William Banting (c. December 1796 – 16 March 1878) [1] [2] was a notable English undertaker.Formerly obese, he is also known for being the first to popularise a weight loss diet based on limiting the intake of carbohydrates, especially those of a starchy or sugary nature. [3]
At the time, the FDA told The New York Times that that the risk of getting cancer from red dye No. 3 was no greater than 1 in 100,000 over a lifetime of eating it.
Herman Tarnower (March 18, 1910 – March 10, 1980) was an American cardiologist and co-author (with Samm Sinclair Baker) of the bestselling diet book The Complete Scarsdale Medical Diet (1978), which promoted a high-protein low-carbohydrate fad diet known as the Scarsdale diet. [1]