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Special menus included Afternoon Tea, available by appointment, and a Late-Night menu served from 10 PM to 6 AM. Delivery was offered for all menu items. [8] Located in downtown Los Angeles, the restaurant attracted a diverse clientele, including stockbrokers, lawyers, reporters, and celebrities. [9]
Cole's Pacific Electric Buffet, also known as Cole's P.E. Buffet, is a restaurant and bar located at 118 East 6th Street in the Historic Core district of downtown Los Angeles, California, the oldest operating in Los Angeles at the same location since its founding. Sign in front with claim to being the oldest bar in Los Angeles
Nightshade was an American Asian cuisine restaurant based in Los Angeles, California, the co-owner and head chef was Top Chef winner Mei Lin. [1] [2] Nightshade was officially opened in the Los Angeles Arts District on January 2, 2019. [3]
The stars are not permanent and restaurants are constantly being re-evaluated. If the criteria are not met, the restaurant will lose its stars. [1] Michelin published restaurant guides for Los Angeles in 2008 and 2009 but suspended the publication in 2010. [4]
Restaurant Menu from early 1960s with illustration of Slauson Ave location. Wich Stand was a '50s-style coffee shop restaurant and diner in Los Angeles, California, featuring a tilting blue roof and 35-foot spire (11 m), designed by architect Eldon Davis. [1] The Wich Stand had two locations in the Los Angeles area.
In 1951 El Coyote moved to its present location on Beverly Boulevard. Today there are eight rooms and a patio where an average of 1,000 meals are served daily. Their margaritas have been voted the city's best by Los Angeles magazine and the Los Angeles Times. They have also grown to 95 staff members. [2] They have a seating capacity of 375. [1]
Camphor is a Michelin-starred restaurant in the Arts District neighborhood of Los Angeles, California. [1] [2] [3] According to Variety, the business "marries French technique with South Asian influences". [4]
n/naka is a one-Michelin-star modern kaiseki restaurant located in Los Angeles, founded by chef Niki Nakayama. [1] The name is a portmanteau of Nakayama's first and last name. In 2019, n/naka was named to Food & Wine ' s 30 best restaurants in the world.