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  2. 93 Creative Chicken Recipes For Weeknights When You Don't ...

    www.aol.com/87-creative-chicken-recipes...

    The addition of oil and soy sauce and veggies and meat spruce up the rice for a delicious meal. ... RACHEL VANNI; FOOD STYLING: ADRIENNE ANDERSON. White Chicken Chili ... Get the White Chicken ...

  3. 30 Foolproof Chicken and Potato Recipes for Quick and Easy ...

    www.aol.com/30-foolproof-chicken-potato-recipes...

    Photo courtesy of Blue Apron. This recipe breathes new life into dinnertime favorites — in this case, boneless chicken breast and green beans — with a simple Peruvian flavors.

  4. Mechanically separated meat - Wikipedia

    en.wikipedia.org/wiki/Mechanically_separated_meat

    Mechanically separated meat: pasztet Mechanically deboned meat: frozen chicken Mechanically separated meat (MSM), mechanically recovered/reclaimed meat (MRM), or mechanically deboned meat (MDM) is a paste-like meat product produced by forcing pureed or ground beef, pork, mutton, turkey or chicken under high pressure through a sieve or similar device to separate the bone from the edible meat ...

  5. Chicken tenders - Wikipedia

    en.wikipedia.org/wiki/Chicken_tenders

    Chicken tenders (also known as chicken goujons, tendies, chicken strips, chicken fingers, or chicken fillets) [citation needed] are chicken meat prepared from the pectoralis minor muscles of the animal. [1] [2] These strips of white meat are located on either side of the breastbone, under the breast meat (pectoralis major). [3]

  6. Retort pouch - Wikipedia

    en.wikipedia.org/wiki/Retort_pouch

    A retort pouch or retortable pouch is a type of food packaging made from a laminate of flexible plastic and metal foils. It allows the sterile packaging of a wide variety of food and drink handled by aseptic processing and is used as an alternative to traditional industrial canning methods.

  7. Is 'organic' chicken breast really better for you? - AOL

    www.aol.com/white-dark-meat-chicken-better...

    For example, a 3.5 ounce serving of dark meat chicken with skin has more than twice the calories of the same serving of white meat skinless chicken. It also has 18 grams of fat, as compared to 2 ...