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Persimmon pudding is a dessert pudding made with persimmons.There is a lot of variety in the recipes, some are made with eggs, others add sweet potatoes or pumpkin. There's no set recipe, although common ingredients include some type of cornmeal or flour, brown sugar or molasses, and spices like cinnamon, nutmeg and ginger. [1]
Persimmon pudding is a baked dessert made with fresh persimmons that has the consistency of pumpkin pie but resembles a brownie and is almost always topped with whipped cream. An annual persimmon festival, featuring a persimmon pudding contest, is held every September in Mitchell, Indiana.
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Milk pudding similar to blancmange. Panna cotta: Italy Meaning "cooked cream", usually eaten chilled with fruit or spices. Persimmon pudding: United States Traditional American dessert made with persimmons. Pistachio pudding: United States Simple pudding made with pistachio nuts. Po'e: Polynesia Made with mango, pineapple or banana, it is ...
The fruit can be used for persimmon pudding as well as cookies and bread. It was a sweet taste but also can be astringent. Based on our afternoon of snooping for clues in the Olmsted Parks, it ...
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[61] [62] [58] Persimmon pudding made with sweet, wild persimmons is a typical Thanksgiving dish in Indiana. [63] Indiana produces more popcorn than any other state except Nebraska. [58] A common Breakfast food found throughout Indiana is fried cornmeal mush, [64] a dish consisting of cornmeal which is boiled, then cut into pieces and fried in oil.
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