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Traditional Sri Lankan rice and curry. Sri Lankan cuisine is known for its particular combinations of herbs, spices, fish, vegetables, rices, and fruits.The cuisine is highly centered around many varieties of rice, as well as coconut which is a ubiquitous plant throughout the country.
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Français : Carte vierge du Sri Lanka, avec les limites des provinces. Coordinates Upper Lefthand Corner: 79d 21m 14.70s i.e 79.354083d Easting and 9d 55m 6.78s i.e. 9.918550d Northing Lower Righthand Corner: 82d 17m 34.86s i.e 82.293017d Easting and 5d 45 25.98s i.e 5.757217d Northing
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