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Aquatic plants are used to give the freshwater aquarium a natural appearance, oxygenate the water, absorb ammonia, and provide habitat for fish, especially fry (babies) and for invertebrates. Some aquarium fish and invertebrates also eat live plants. Hobbyists use aquatic plants for aquascaping, of several aesthetic styles.
Aquatic plants require special adaptations for prolonged inundation in water, and for floating at the water surface. The most common adaptation is the presence of lightweight internal packing cells, aerenchyma , but floating leaves and finely dissected leaves are also common.
This is a list of plants organized by their common names. However, the common names of plants often vary from region to region, which is why most plant encyclopedias refer to plants using their scientific names , in other words using binomials or "Latin" names.
Brackish water plants (1 C, 14 P) F. ... Pages in category "Aquatic plants" The following 200 pages are in this category, out of approximately 214 total.
Ceratophyllum demersum is a cosmopolitan species of aquatic plant. Drosera, the sundews, are carnivorous plants with species found on every continent except Antarctica. Duckweeds are tiny flowering plants that float on the surface of water, with members of the group found worldwide. Isoetes is a cosmopolitan genus of lycophyte known as the ...
The plants use nitrogen and phosphorus produced from fish waste as fertilizer, while simultaneously cleaning the water as it grows. The water can then be reused by the aquaculture farmers, and the duckweed, which has a 35-42% protein content, can be harvested as a source of sustainable plant-based protein. [38]
This algae, also known as Red grass plant, has been available in the aquarium trade for a long time. Since it originates from deep water, it remains easy to care for, even without strong lighting. The algae radiates outward as it grows and will form dense fronds under good water quality and moderate lighting. [179] 5 in (12.7 cm) [179]
Watercress is 95% water and has low contents of carbohydrates, protein, fat, and dietary fiber. A 100-gram serving of raw watercress provides 46 kilojoules (11 kilocalories), is particularly rich in vitamin K (238% of the Daily Value, DV), and contains significant amounts of vitamin A, vitamin C, riboflavin, vitamin B 6, calcium, and manganese.