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It does not include delayed open access journals, hybrid open access journals, or related collections or indexing services. True open-access journals can be split into two categories: diamond or platinum open-access journals , which charge no additional publication, open access or article processing fees
African Crop Science Journal; African Journal of Range & Forage Science; Agricultural and Forest Meteorology; Agricultural Economics (journal) Agriculture, Ecosystems & Environment; Agroecology and Sustainable Food Systems; Agronomy for Sustainable Development; Agronomy Journal; American Journal of Enology and Viticulture; Annual Review of ...
Journal of Food Science; The Journal of Food Science Education; Journal of Human Nutrition and Dietetics; Journal of Nutrition; The Journal of Nutrition, Health and Aging; Journal of Nutritional Biochemistry; Journal of Parenteral and Enteral Nutrition; Journal of Renal Nutrition; Molecular Nutrition & Food Research; Nutrition; Nutrition and Cancer
The "share" is lower than the count because for each article it is based on the number of nationals who have contributed, divided by the total number of contributors. In many cases the "share" will be much lower than the "count" because the "count" includes articles published by institutions which may have only a very few members of the ...
Crop Science is a bimonthly peer-reviewed scientific journal covering agronomy. It was established in 1961 by founding editor-in-chief H.L. Hamilton and is published by ACSESS (Alliance of Crop, Soil, and Environmental Science Societies) in partnership with Wiley. It is the official journal of the Crop Science Society of America. Since 2013, it ...
AGRIS is the Food and Agriculture Organization of the United Nations' (FAO) International System for Agricultural Science and Technology, a global public domain database with structured bibliographical records on agricultural science and technology. By February 2025, the AGRIS had more than 15 million records in over 118 languages.
Carcinogenesis (journal) Catalysis Science & Technology; Celebrity Studies; Cell Research; CNS Drugs (journal) Corrosion Engineering, Science and Technology; Critique: Studies in Contemporary Fiction; Crop Science (journal) Crustaceana; Current Issues in Molecular Biology
Farmers have manipulated plants and animals through selective breeding for decades of thousands of years in order to create desired traits. In the 20th century, a surge in technology resulted in an increase in agricultural biotechnology through the selection of traits like the increased yield, pest resistance, drought resistance, and herbicide resistance.