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Seattle restaurants’ gross annual sales are a total of $2.9 billion as of 2016. [1] Seattle is the fifth city ranked by restaurant-density with 24.9 restaurants per 10,000 households. [2] During the COVID-19 pandemic of the early 2020s, several new restaurants emerged through pop-ups and later moved into conventional retail spaces. [3]
Canlis is a fine dining restaurant serving New American and Pacific Northwest cuisine in Seattle, Washington. Situated in the Queen Anne neighborhood, the restaurant has views of Gas Works Park and the Cascade Mountains. It was built by Peter Canlis in 1950, and remains family-owned. The restaurant currently employs over 100 people.
Skies Restaurant & Lounge, Hyatt Regency Crown Center, Kansas City (closed December 1, 2011, when Sheraton Hotels took over the Hyatt) Top of the Riverfront, Millennium Hotel , St. Louis (closed 2014)
In 2016, PCMag included the Grand Hyatt Seattle in a selection of the city's best "wired" hotels. [8] Fodor's has recommended the hotel for its location, views, large bathrooms, and on-site restaurants, but cited traffic noise and charges for Wi-Fi and select services in the business center as cons. [9] Frommer's rates the hotel two out of three stars. [10]
The restaurant was operated Restaurants Unlimited and had a wine list with more than 600 wines as of 2011. [3] [4] In 2012, the business unveiled a $200,000 renovation and new menu by executive chef Ryan O'Brien. [5] Houston-based restaurant company Landry's acquired Palisade in 2019. [6]
That's Amore Italian Cafe is an Italian restaurant in Seattle's Mount Baker neighborhood, in the U.S. state of Washington. [1] The cafe has operated from a 1920s commercial building within a historic commercial district since 1994, and has changed ownership.