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  2. Breakfast by country - Wikipedia

    en.wikipedia.org/wiki/Breakfast_by_country

    Algerian breakfast foods. Due to Algeria's history of having been a colony of France, breakfast in Algeria is heavily influenced by French cuisine and most commonly consists of café au lait or espresso along with a sweet pastry (some common examples are croissants, mille-feuilles, pain au chocolats known as "petits pains", etc.) or some kind of traditional bread with a date filling or jam ...

  3. French toast - Wikipedia

    en.wikipedia.org/wiki/French_toast

    French toast was popularly served in railroad dining cars of the early and mid-20th century. The Santa Fe was especially known for its French toast, and some railroads provided recipes for these and other dining car offerings to the public as a promotional feature. [51] The dish is commonly eaten with butter, powdered sugar, and maple syrup ...

  4. Indo cuisine - Wikipedia

    en.wikipedia.org/wiki/Indo_cuisine

    This term also refers to French fries topped with peanut sauce. Gado-gado, kind of boiled or blanched vegetables salad in peanut sauce. Klappertaart, coconut cake made from flour, sugar, milk, butter, as well as coconut flesh and juice. [7] Kochi, dumpling made from glutinous rice flour, and stuffed with coconut fillings with palm sugar.

  5. List of Indonesian desserts - Wikipedia

    en.wikipedia.org/wiki/List_of_Indonesian_desserts

    Kue kochi: Malay, Javanese, and Peranakan A cake dumpling made from glutinous rice flour, and stuffed with coconut fillings with palm sugar. Kue ku: Betawi, Javanese, and Chinese Indonesian A small round or oval shaped Chinese pastry with soft sticky glutinous rice flour skin wrapped around a sweet filling in the centre. Kue lapis: Nationwide

  6. List of toast dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_toast_dishes

    Toast Hawaii – an open sandwich consisting of a slice of toast with ham and cheese, and a maraschino cherry in the middle of a ring of tinned pineapple [22] Toast sandwich – a sandwich made by putting a thin slice of toast between two thin slices of bread [23] with a layer of butter, and adding salt and pepper to taste

  7. Culture of Kochi - Wikipedia

    en.wikipedia.org/wiki/Culture_of_Kochi

    Residents of Kochi are known as Kochiites; they are an important part of the South Indian weltanschauung. Being the largest city in Kerala, the culture of Kochi is significantly more cosmopolitan than the rest of the state. [1] The city is cosmopolitan in many ways, due to its exposure to foreign tourists.

  8. Kenpi - Wikipedia

    en.wikipedia.org/wiki/Kenpi

    Imo-kenpi (芋けんぴ, 芋 meaning "potato" (especially "sweet potato")) is a snack food and common omiyage/meibutsu from Kōchi Prefecture, Japan.. They are strips of candied sweet potato, resembling french fries in appearance, but are hard and sugary sweet in taste.

  9. Dutch Malabar - Wikipedia

    en.wikipedia.org/wiki/Dutch_Malabar

    Quilon rulers submit to the Dutch at Quilon. Dutch Malabar (Dutch: Nederlandse Malabar; Malayalam: ഡച്ച് മലബാർ) also known by the name of its main settlement Cochin, were a collection of settlements and trading factories of the Dutch East India Company on the Malabar Coast between 1661 and 1795, and was a subdivision of what was collectively referred to as Dutch India.