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  2. Kale - Wikipedia

    en.wikipedia.org/wiki/Kale

    Kale (/ k eɪ l /), also called leaf cabbage, ... vitamin E, and several dietary minerals, including iron, calcium, magnesium, potassium, and phosphorus. Boiling raw ...

  3. What are the healthiest vegetables? The No. 1 pick ... - AOL

    www.aol.com/healthiest-vegetables-no-1-pick...

    The leafy green vegetable is part of the same family as kale, Brussels sprouts, and cabbage. Watercress contains plenty of vitamin K, vitamin C, vitamin A and calcium, despite being low in ...

  4. Cabbage - Wikipedia

    en.wikipedia.org/wiki/Cabbage

    Cabbage heads are generally picked during the first year of the plant's life cycle, but plants intended for seed are allowed to grow a second year and must be kept separate from other cole crops to prevent cross-pollination. Cabbage is prone to several nutrient deficiencies, as well as to multiple pests, and bacterial and fungal diseases.

  5. Savoy cabbage - Wikipedia

    en.wikipedia.org/wiki/Savoy_cabbage

    Savoy cabbage (Brassica oleracea var. sabauda L. or Brassica oleracea Savoy Cabbage Group) [3] is a variety or cultivar group of the plant species Brassica oleracea. Savoy cabbage is a winter vegetable and one of several cabbage varieties. [4] It has crinkled, emerald green leaves, [5] which are crunchy with a slightly elastic consistency on ...

  6. 9 types of food that provide comfort during hot flashes - AOL

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    Cabbage. Cauliflower. Carrots. Radish. Bok choy. Romaine. ... are loaded with calcium, magnesium, and vitamin D. ... Being a heavy person may or may not have to do with what you eat and how fit ...

  7. This Is The Healthiest Vegetable In The World, According To ...

    www.aol.com/healthiest-vegetable-world-according...

    Do any other vegetables come close? Yep—Chinese cabbage and chard come in second and third, respectively, on the CDC's list of healthiest fruits and vegetables. Chinese cabbage scored 91.99 ...

  8. Antinutrient - Wikipedia

    en.wikipedia.org/wiki/Antinutrient

    Oxalates bind to calcium, magnesium and iron, preventing their absorption in the human body. [6] Glucosinolates prevent the uptake of iodine, affecting the function of the thyroid and thus are considered goitrogens. They are found in plants such as broccoli, Brussels sprouts, cabbage, mustard greens, radishes, and cauliflower. [6]

  9. These Are 4 of the Most Nutrient Dense Vegetables to Add to ...

    www.aol.com/lifestyle/4-most-nutrient-dense...

    These powerhouse greens have a few things in common. These powerhouse greens have a few things in common. Skip to main content. Subscriptions; Animals. Business. Entertainment. Fitness ...