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Philippines: Mango: Mangifera indica [citation needed] Mango is the national fruit of Philippines. [citation needed] Mango season in Philippines is from March to June. It is called Mangga in Filipino. Romania: Apple: Malus domestica [citation needed] Russia: Apple: Malus domestica [citation needed] Saudi Arabia: Dates: Phoenix dactylifera ...
It is named after the carabao, the national animal of the Philippines and a native Filipino breed of domesticated water buffalo. [5] [6] Carabao mangoes are around 12.5 cm (5 in) in length and 8.5 cm (3 + 1 ⁄ 4 in) in diameter. These fruits are kidney-shaped and can range from being short to elongated. When ripe, the fruit is bright yellow.
Calamansi is the Philippine English spelling of Tagalog kalamansi ([kɐlɐmɐnˈsɪʔ]), and is the name by which it is most widely known in the Philippines. In parts of the United States, notably Florida and Hawaii , calamansi is also known as "calamondin", an old name from the American period of the Philippines.
Pterocarpus indicus (commonly known as Amboyna wood, Malay padauk, Papua New Guinea rosewood, Philippine mahogany, Andaman redwood, Burmese rosewood, narra [3] (from Tagalog [4]) and asana in the Philippines, angsana, or Pashu padauk) is a species of Pterocarpus of the Sweet Pea Family (Papilionaceae) native to southeastern Asia, northern Australasia, and the western Pacific Ocean islands, in ...
Jasminum sambac (Filipino and Philippine Spanish: sampaguita) was adopted by the Philippines as the national flower on 1 February 1934 via Proclamation No. 652 issued by American Governor-General Frank Murphy. [24] [25] [26] Sampaguita garland vendors outside a Catholic school in Pateros, Manila
The Republic Act (RA) 8491, also known as Flag and Heraldic Code of the Philippines, stipulates the code for national flag, anthem, motto, coat-of-arms and other heraldic items and devices of the Philippines. [1] According to Article XIV Section 6 of the Constitution of the Philippines, the national language of the Philippines is Filipino. [2]
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The trunk can reach diameters of 3 ft (0.91 m). The trunk and leaves are dark blue-green in color. Like all bananas, each pseudostem flowers and bears fruits only once before dying. Each mat bears about eight suckers. [4] [5] The fruits become ready for harvesting 150 to 180 days after flowering, longer than other banana varieties.