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It crushes, grinds, and/or squeezes the juice out of the pulp. [2] A juicer clarifies the juice through a screening mesh to remove the pulp unlike a blender where the output contains both the liquids and solids of the processed fruit(s) or vegetable(s). [3] Some types of juicers can also function as a food processor. [4]
There are several types of electric juicers: masticating, centrifugal, and triturating juicers. These variations are defined by the means of extracting the juice. Masticating (also referred to as cold pressed [5]) – utilizes a single gear driven by a motor; slower operation; kneads and grinds items placed in a chute
Some studies show that cold-pressing preserves the contents of phytochemicals or micronutrients compared to conventional centrifugal juicing or blending. 6 and that cold-pressed microgreen juices were a 'rich source of bioactive compounds' 7 Other studies disagree and conclude that color and physicochemical composition, including polyphenols ...
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A centrifuge machine can be described as a machine with a rapidly rotating container that applies centrifugal force to its contents. There are multiple types of centrifuge, which can be classified by intended use or by rotor design: Types by rotor design: [4] [5] [6] [7]
Centrifugal contactors are typical referred to by the diameter of their rotor. Thus, a 5-inch centrifugal contactor is one having a 5-inch diameter rotor. Annular centrifugal contactors are relatively low revolutions-per-minute (rpm), moderate gravity enhancing (100–2000 G) machines, and can therefore be powered by a direct drive, variable ...