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Littlest Pet Shop is an animated musical children's television series produced by Hasbro Studios and animated by DHX Media.The series is based on the Littlest Pet Shop and Blythe toylines by Hasbro and was broadcast on Discovery Family from November 10, 2012 to June 4, 2016.
Buttercream Sundae Candy Rabbit Littlest Pet Shop: A yellow rabbit who is the owner of the candy shop Colonel Wellington B. Bunny Bunny Here Comes Peter Cottontail: The retiring Chief Easter Bunny of April Valley who selects Peter Cottontail as his replacement despite noting Peter's character flaws. Cream the Rabbit Rabbit Sonic the Hedgehog
A knickerbocker glory is a layered ice cream sundae that is served in a large tall conical glass, and to be eaten with a distinctive long spoon, particularly in Great Britain and Ireland. The knickerbocker glory , first described in the 1920s, [ 1 ] may contain ice cream, cream , fruit, and meringue .
Mock cream or buttercream is a simple buttercream made by creaming together butter and powdered sugar to the desired consistency and lightness. Some or all of the butter can be replaced with margarine, or shortening. [1] [2] A small amount of milk or cream is added to adjust the texture. Usually twice as much sugar as butter by weight is used.
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Ice cream sundae is a dessert. Ice Cream Sundae may refer to: "Ice Cream Sundae", a song by The Twang from Love It When I Feel Like This (2007) "Ice Cream Sundae", an episode of the television series Teletubbies
A sundae (/ ˈ s ʌ n d eɪ, ˈ s ʌ n d i /) is an ice cream frozen dessert of American origin that typically consists of one or more scoops of ice cream topped with a sweet sauce or syrup and other toppings such as sprinkles, whipped cream, marshmallows, peanuts, maraschino cherries, or other fruits (e.g. bananas and pineapple in a banana split).
A custard cream is a type of sandwich biscuit popular in the British Isles, and parts of the Commonwealth, filled with a creamy, custard-flavoured centre.. Traditionally, the filling was buttercream (which is still used in most homemade recipes) but nowadays cheaper fats have replaced butter in mass-produced biscuits.