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The Mediterranean Sea (/ ˌ m ɛ d ɪ t ə ˈ r eɪ n i ən / MED-ih-tə-RAY-nee-ən) is a sea connected to the Atlantic Ocean, surrounded by the Mediterranean Basin and almost completely enclosed by land: on the east by the Levant in West Asia, on the north by Anatolia in West Asia and Southern Europe, on the south by North Africa, and on the west almost by the Morocco–Spain border.
In oceanography, a mediterranean sea (/ ˌ m ɛ d ɪ t ə ˈ r eɪ n i ə n / MED-ih-tə-RAY-nee-ən) is a mostly enclosed sea that has limited exchange of water with outer oceans and whose water circulation is dominated by salinity and temperature differences rather than by winds or tides.
Physical and political map of the Mediterranean basin. In biogeography, the Mediterranean basin (/ ˌ m ɛ d ɪ t ə ˈ r eɪ n i ən / MED-ih-tə-RAY-nee-ən), also known as the Mediterranean region or sometimes Mediterranea, is the region of lands around the Mediterranean Sea that have mostly a Mediterranean climate, with mild to cool, rainy winters and warm to hot, dry summers, which ...
A sea is a large body of salt water. There are particular seas and the sea. The sea commonly refers to the ocean, the interconnected body of seawaters that spans most of Earth. Particular seas are either marginal seas, second-order sections of the oceanic sea (e.g. the Mediterranean Sea), or certain large, nearly landlocked bodies of water.
The geographical and ethno-cultural borders of southern Europe are the Pyrenees, the Alps, and the Balkan Mountains to the north and the Mediterranean Sea to the south. Southern Europe [1] is also known as Mediterranean Europe, as its geography is marked by the Mediterranean Sea.
The Mediterranean Biogeographic Region is the biogeographic region around and including the Mediterranean Sea. The term is defined by the European Environment Agency as applying to the land areas of Europe that border on the Mediterranean Sea, and the corresponding territorial waters. The region is rich in biodiversity and has many endemic species.
The Mediterranean diet -- which emphasizes fruits, vegetables, lean proteins and whole grains -- has once again topped U.S. News and World Report's annual ranking of best diets. The Mediterranean ...
A Mediterranean climate (/ ˌ m ɛ d ɪ t ə ˈ r eɪ n i ən / MED-ih-tə-RAY-nee-ən), also called a dry summer climate, described by Köppen and Trewartha as Cs, is a temperate climate type that occurs in the lower mid-latitudes (normally 30 to 44 north and south latitude).