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A B-52 shooter served in a shot glass A sake oyster shooter. A shooter, or shot, is a small serving of spirits or a mixed drink (usually about one US fluid ounce or 30 millilitres), typically consumed quickly, often in a single gulp. It is common to serve a shooter as a side to a larger drink. [1]
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MidwayUSA (formerly Ely Arms, Inc.) was a small start-up gun shop in Columbia, Missouri that opened on June 18, 1977. The business was opened by Larry Potterfield, with his next younger brother Jerry, in a 151 square metres (1,630 sq ft) metal, pole-frame building.
Grand Central Oyster Bar & Restaurant New York, NY: 7 EV0507 Old School Jean Leon Original Chopped Salad La Scala Beverly Hills, California: 7 EV0507 Old School Mo-Fo Burger Ray's Place Kent, Ohio: 7 EV0507 Old School Sand Dab Filets (fish) Tadich Grill: San Francisco, California: 7 EV0507 Old School Souffle Potatoes (Pommes Souffle) Galatoire's
An oyster buy-boat, also known as deck boat, is an approximately 40–90 foot long wooden boat with a large open deck which serviced oyster tongers and dredgers. Similar in function to sardine carriers , buy boats circulated among the harvesters collecting their catches, then delivered their loads to a wholesaler or oyster processing house. [ 1 ]
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Skipjack H.M. Krentz and pushboat. The skipjack arose near the end of the 19th century. Dredging for oysters, prohibited in 1820, was again made legal in 1865. Boats of the time were unsuitable, and the bugeye developed out of the log canoe in order to provide a boat with more power adapted to the shallow waters of the oyster beds.