Search results
Results From The WOW.Com Content Network
A rib vault or ribbed vault is an architectural feature for covering a wide space, such as a church nave, composed of a framework of crossed or diagonal arched ribs. Variations were used in Roman architecture , Byzantine architecture , Islamic architecture , Romanesque architecture , and especially Gothic architecture .
The main longitudinal ridge rib (middle vertical lines) and transverse ridge ribs (alternate horizontal lines) intersect each other at the central bosses (large circles). The longitudinal ridge rib runs down the centre of the choir, and the transverse ridge ribs span from the apex of each window at the sides of the choir. Arched diagonal ribs ...
Tierceron vault – A vault consisting of unnecessary ribs all transverse in nature, often confused with a Fan vault from a conceived imagery standpoint, often intersecting a ridge rib. Tripartite vault – The resulting intersection, triangular on plan, of 3 vaults. Tunnel vault – See Barrel vault; Vault grid [2] Wagon vault – See Barrel vault
Gothic rib vault ceiling of the Saint-Séverin church in Paris Interior elevation view of a Gothic cathedral, with rib-vaulted roof highlighted. In architecture, a vault (French voûte, from Italian volta) is a self-supporting arched form, usually of stone or brick, serving to cover a space with a ceiling or roof.
Different styles of vaults include barrel, groin, rib, and fan. Some of the first vaulted ceilings can be traced back to a Neolithic village in Crete, built roughly seven thousand years ago.
Ornamentation along the ridge of a roof. Cross Springer A block from which the diagonal ribs of a vault spring or start. The top of the springer is known as the skewback. [19] Cross-wing A wing attached to a main or original house block, its axis at right angles to the original block, and often gabled. Crypt
Early Gothic architecture was the result of the emergence in the 12th century of a powerful French state centered in the Île-de-France.King Louis VI of France (1081–1137), had succeeded, after a long struggle, in bringing the barons of northern France under his control, and successfully defended his domain against attacks by the English King, Henry I of England (1100–1135).
Multiply the exact weight of your prime rib by 5 minutes (round up to the nearest minute). That will give you your high-heat cooking time. In the recipe video, Chef John's example is 5.35 pounds x ...