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  2. Saccharomyces boulardii - Wikipedia

    en.wikipedia.org/wiki/Saccharomyces_boulardii

    Saccharomyces boulardii is a tropical yeast first isolated from lychee and mangosteen peels in 1923 by French scientist Henri Boulard.Although early reports claimed distinct taxonomic, metabolic, and genetic properties, [1] S. boulardii is a grouping of S. cerevisiae strains, all sharing a >99% genomic relatedness.

  3. Yeast - Wikipedia

    en.wikipedia.org/wiki/Yeast

    The yeast has a negative effect on the bacteria that normally produce antibiotics to kill the parasite, so may affect the ants' health by allowing the parasite to spread. [41] Certain strains of some species of yeasts produce proteins called yeast killer toxins that allow them to eliminate competing strains. (See main article on killer yeast ...

  4. Best Probiotics for Women: 5 Quality Probiotic Supplements ...

    www.aol.com/entertainment/best-probiotics-women...

    There are many microorganisms that are considered probiotics, with the most common being lactobacillus and bifidobacterium, which are types of bacteria and saccharomyces boulardii, a type of yeast.

  5. Probiotic - Wikipedia

    en.wikipedia.org/wiki/Probiotic

    Probiotics are live microorganisms promoted with claims that they provide health benefits when consumed, generally by improving or restoring the gut microbiota. [1 ...

  6. If You’re Wondering If Your Probiotics Are Actually Working ...

    www.aol.com/wondering-probiotics-actually...

    What to do if your probiotics aren’t working If you’ve been taking a probiotic for some time and still have yet to see any positive results, let your doctor know which probiotic you have tried ...

  7. E. coli Is Everywhere Right Now—What Is It & How Do You Know ...

    www.aol.com/e-coli-everywhere-now-know-203251262...

    From harmful bacteria to yeast overgrowth to heavy metals, we’ve reported on many of them. ... If the meat is not ground up, the cooking process will kill any bacteria on the outside of it.