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  2. History of French wine - Wikipedia

    en.wikipedia.org/wiki/History_of_French_wine

    The major wine regions of France. The history of French wine, spans a period of at least 2600 years dating to the founding of Massalia in the 6th century BC by Phocaeans with the possibility that viticulture existed much earlier. The Romans did much to spread viticulture across the land they knew as Gaul, encouraging the planting of vines in ...

  3. French wine - Wikipedia

    en.wikipedia.org/wiki/French_wine

    France is one of the largest wine producers in the world, along with Italian, Spanish, and American wine-producing regions. [1][2] French wine traces its history to the 6th century BCE, with many of France's regions dating their wine-making history to Roman times. The wines produced range from expensive wines sold internationally to modest ...

  4. List of wine-producing regions - Wikipedia

    en.wikipedia.org/wiki/List_of_wine-producing_regions

    Wine-producing regions in Turkey. White wine grapes:[12] Altıntaş – Marmara region and Bozcaada. Beylerce – Bilecik area. Bornova Misketi – İzmir area. Emir – Nevşehir (Cappadocia) area. Hasandede – Ankara and central Anatolia. Narince – Tokat area. Rumi, Kabarcık, Dökülgen – Southeastern Anatolia region.

  5. Battle of Saint-Malo - Wikipedia

    en.wikipedia.org/wiki/Battle_of_Saint-Malo

    Map showing the advance of US Army units into Brittany and the locations of German positions in August 1944. As part of the preparations for Operation Overlord, the Allied invasion of Normandy, Saint-Malo was identified by the Allied planners as one of several minor ports on the French Atlantic coast that could be used to land supplies for the Allied ground forces in France.

  6. Champagne wine region - Wikipedia

    en.wikipedia.org/wiki/Champagne_wine_region

    Champagne wine region. The wine region within the historical province of Champagne in the northeast of France is best known for the production of champagne, the sparkling white wine that bears the region's name. EU law and the laws of most countries reserve the term "champagne" exclusively for wines that come from this region located about 160 ...

  7. Normandy - Wikipedia

    en.wikipedia.org/wiki/Normandy

    Normandy is the chief oyster -cultivating, scallop-exporting, and mussel-raising region in France. Normandy is a major cider -producing region (very little wine is produced). Perry is also produced, but in less significant quantities. Apple brandy, of which the most famous variety is calvados, is also popular.

  8. Winkler index - Wikipedia

    en.wikipedia.org/wiki/Winkler_index

    The Winkler Index, sometimes known as the Winkler Scale or Winkler Regions, is a technique for classifying the climate of wine growing regions based on heat summation or growing degree-days. In the system, geographical areas are divided into five climate regions based on temperature converted to growing degree-days, and is commonly known as ...

  9. Brittany - Wikipedia

    en.wikipedia.org/wiki/Brittany

    Brittany (/ ˈ b r ɪ t ən i / BRIT-ən-ee; French: Bretagne, pronounced ⓘ; Breton: Breizh, pronounced [bʁɛjs, bʁɛx]; [1] [dubious – discuss] Gallo: Bertaèyn or Bertègn, pronounced [bəʁtaɛɲ]) is a peninsula, historical country and cultural area in the north-west of modern France, covering the western part of what was known as Armorica during the period of Roman occupation.