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Our original Hawaiian sweet bread now comes in a variety of shapes and sizes. From rolls and sliced bread to mini-subs and sliders, you can enjoy quality Hawaiian bread at any meal.
These homemade Hawaiian rolls taste even better than store-bought! Soft, yeasty, & a little sweet, with a pillowy texture that will keep you wanting more.
Our Hawaiian rolls are pillowy-soft and lightly sweet thanks to pineapple juice and brown sugar. Bake a batch today!
Hawaiian Rolls are light, fluffy, and utterly delicious – just like the store-bought version, but even better! Sweet, soft, squishy, and surprisingly easy to make, you’ll be baking these Hawaiian Rolls again and again. See Recipe.
Make this copycat Hawaiian rolls recipe for a light, airy, slightly sweet yeast roll that is perfect for sandwiches or to serve as a side!
Moist, fluffy Hawaiian Sweet Rolls are a staple you will want to use for all your weekday meals. Whether you use them for sliders, sides, or just eat them as-is like me, they will be gone in no time with how sweet and buttery-soft they are!
Make the classic sweet soft rolls at home with this Homemade Hawaiian Rolls recipe! They're perfect for all of your favorite sliders and mini sandwiches and are not only easy to make but better than the store-bought Kings Hawaiian sweet rolls! Use them for our Croque Monsieur Sliders!
The ultimate sweet roll! Hawaiian Rolls are fluffy, sweet, and tropical fun - perfect for sliders. You’d never guess pineapple juice is the key ingredient!
Homemade Hawaiian Rolls are sweet and fluffy rolls that you can make at home and skip the grocery store! They have the same texture and flavor of store-bought rolls and you will be blown away by how delicious they are.
Soft, fluffy & buttery Hawaiian Rolls are perfectly golden with a sweet hint of pineapple. These homemade yeast rolls are a sweet, festive addition to everything from a barbecue to a holiday dinner!