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Ciborium (container) A ciborium (plural ciboria; Medieval Latin ciborium "drinking cup", from the Ancient Greek κιβώριον kibōrion, "drinking cup" [1]) is a vessel, normally in metal. It was originally a particular shape of drinking cup in Ancient Greece and Rome, but the word later came to refer to a large covered cup designed to hold ...
Communion under both kinds. Man of Sorrows from Prague, c. 1470. Jesus Christ is taking out a host from his wound while his blood is flowing down into a chalice. The depiction of Christ, symbolically offering his body and blood, clearly demonstrates the practice of receiving the Communion under both kinds, which was crucial for the Bohemian ...
Paten, 13th century, now part of the Metropolitan Museum of Art Ensemble for the celebration of the Eucharist. Derrynaflan Paten, part of an 8th- or 9th-century communion set found in County Tipperary, Ireland. A paten or diskos is a small plate, used during the Mass. It is generally used during the liturgy itself, while the reserved sacrament ...
Nineteenth-century wooden and iron altar rails in St Pancras Church, Ipswich. The altar rail (also known as a communion rail or chancel rail) is a low barrier, sometimes ornate and usually made of stone, wood or metal in some combination, delimiting the chancel or the sanctuary and altar in a church, [1] [2] from the nave and other parts that contain the congregation.
Church tabernacle. A tabernacle or a sacrament house is a fixed, locked box in which the Eucharist (consecrated communion hosts) is stored as part of the "reserved sacrament" rite. A container for the same purpose, which is set directly into a wall, is called an aumbry.
Sacramental bread. Unleavened hosts on a paten. Sacramental bread, also called Communion bread, Communion wafer, Sacred host, Eucharistic bread, the Lamb or simply the host (Latin: hostia, lit. 'sacrificial victim'), is the bread used in the Christian ritual of the Eucharist. Along with sacramental wine, it is one of two elements of the Eucharist.