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  2. I Tried the Italian Subs at 7 Sandwich Chains & the Winner ...

    www.aol.com/tried-italian-subs-7-sandwich...

    Nutrition: (Per 1 Small Sub): Calories: 470 Fat: 29 g (Saturated Fat: 8 g) Sodium: 1,470 mg Carbs: 34 g (Fiber: 2 g, Sugar: 8 g) Protein: 20 g. Out of all the standard submarine sandwich chains, I ...

  3. Italian Subs from 6 Popular Sandwich Chains, Ranked ... - AOL

    www.aol.com/finance/italian-subs-6-popular...

    Firehouse Subs. Calm down, Firehouse. This sandwich is a wet boy. We’ve got mayo, mustard, Italian dressing, and melted provolone here. That’s a lot of things to drop on your hands, and ...

  4. Firehouse Subs - Wikipedia

    en.wikipedia.org/wiki/Firehouse_Subs

    Firehouse Restaurant Group, Inc., doing business as Firehouse Subs, is an American fast casual restaurant chain based in Jacksonville, Florida that specializes in submarine sandwiches. It was founded in 1994 by former firefighter brothers Chris and Robin Sorensen.

  5. Giardiniera - Wikipedia

    en.wikipedia.org/wiki/Giardiniera

    In the cuisine of Chicago, an oil-based giardiniera [5] is often used as a condiment, typically as a topping on Italian beef sandwiches, [6] subs, and pizza. [7]

  6. The Best Bottled Italian Dressing, Tasted & Ranked - AOL

    www.aol.com/lifestyle/best-bottled-italian...

    NUTRITION: (Per 2 Tbsp Serving): CALORIES: 70 FAT: 6 g (Saturated Fat: 1 g) SODIUM: 370 mg CARBS: 4 g (Fiber: 0 g, Sugar: 3 g) PROTEIN: 0 g. This dressing looks like a close cousin of Kraft. The ...

  7. Italian dressing - Wikipedia

    en.wikipedia.org/wiki/Italian_dressing

    Italian salad dressing was served in Kansas City, Missouri, at the Wishbone Restaurant beginning in 1948. The Wishbone was opened in 1945 by Phillip Sollomi along with his mother, Lena. [8] The Italian dressing served at the Wishbone was based on a recipe from Lena Sollomi's Sicilian family which was a blend of oil, vinegar, herbs, and spices. [8]

  8. Grilled Bratwurst Subs with Italian Peppers and Onions - AOL

    www.aol.com/food/recipes/grilled-bratwurst-subs...

    Before your guests come over prepare your grill for a medium heat. Place a cast iron skillet directly over the heat, add a little oil and sauté the diced peppers, onion, and garlic for about 15 min.

  9. Submarine sandwich - Wikipedia

    en.wikipedia.org/wiki/Submarine_sandwich

    A submarine sandwich, commonly known as a sub, hoagie (Philadelphia metropolitan area and Western Pennsylvania English), hero (New York City English), Italian (Maine English), grinder (New England English, Fulton County, NY), wedge (Westchester, NY), or a spuckie (Boston English) is a type of American cold or hot sandwich made from a cylindrical bread roll split lengthwise and filled with ...