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Green growth. Green growth is a concept in economic theory and policymaking used to describe paths of economic growth that are environmentally sustainable. [1][2] It is based on the understanding that as long as economic growth remains a predominant goal, a decoupling of economic growth from resource use and adverse environmental impacts is ...
Viridiplantae (lit. 'green plants') [6] is a clade of around 450,000–500,000 species of eukaryotic organisms, most of which obtain their energy by photosynthesis. The green plants are chloroplast -bearing autotrophs that play important primary production roles in both terrestrial and aquatic ecosystems. [7] They include green algae, which are ...
The timeline displays a graphical representation of the adaptations; the text attempts to explain the nature and robustness of the evidence. Plant evolution is an aspect of the study of biological evolution, predominantly involving evolution of plants suited to live on land, greening of various land masses by the filling of their niches with ...
Plant evolution is the subset of evolutionary phenomena that concern plants. Evolutionary phenomena are characteristics of populations that are described by averages, medians, distributions, and other statistical methods. This distinguishes plant evolution from plant development, a branch of developmental biology which concerns the changes that ...
Photosynthesis (/ ˌfoʊtəˈsɪnθəsɪs / FOH-tə-SINTH-ə-sis) [1] is a system of biological processes by which photosynthetic organisms, such as most plants, algae, and cyanobacteria, convert light energy, typically from sunlight, into the chemical energy necessary to fuel their metabolism.
Evolutionary history of plants. A late Silurian sporangium, artificially colored. Green: A spore tetrad. Blue: A spore bearing a trilete mark – the Y -shaped scar. The spores are about 30–35 μm across. The evolution of plants has resulted in a wide range of complexity, from the earliest algal mats of unicellular archaeplastids evolved ...
Grain, fruit, and vegetables are basic human foods and have been domesticated for millennia. People use plants for many purposes, such as building materials, ornaments, writing materials, and, in great variety, for medicines. The scientific study of plants is known as botany, a branch of biology.
Green algae are often classified with their embryophyte descendants in the green plant clade Viridiplantae (or Chlorobionta). Viridiplantae, together with red algae and glaucophyte algae, form the supergroup Primoplantae, also known as Archaeplastida or Plantae sensu lato. The ancestral green alga was a unicellular flagellate.