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  2. Aftertaste - Wikipedia

    en.wikipedia.org/wiki/Aftertaste

    Aftertaste is the taste intensity of a food or beverage that is perceived immediately after that food or beverage is removed from the mouth. [1] The aftertastes of different foods and beverages can vary by intensity and over time, but the unifying feature of aftertaste is that it is perceived after a food or beverage is either swallowed or spat out.

  3. Red Bull Fans Are Heartbroken After Popular Flavor Gets Replaced

    www.aol.com/lifestyle/red-bull-fans-heartbroken...

    Popular energy drink Red Bull comes in a variety of flavors, with fans often referring to the different offerings simply by the color of their can.. But a recent change is causing distress among ...

  4. Pitaya - Wikipedia

    en.wikipedia.org/wiki/Pitaya

    Pitaya usually refers to fruit of the genus Stenocereus, while pitahaya or dragon fruit refers to fruit of the genus Selenicereus (formerly Hylocereus), both in the family Cactaceae. [3] The common name in English – dragon fruit – derives from the leather-like skin and scaly spikes on the fruit exterior. Depending on the variety, pitaya ...

  5. Retronasal smell - Wikipedia

    en.wikipedia.org/wiki/Retronasal_smell

    Retronasal smell, retronasal olfaction, is the ability to perceive flavor dimensions of foods and drinks. Retronasal smell is a sensory modality that produces flavor. It is best described as a combination of traditional smell (orthonasal smell) and taste modalities. [1]

  6. 5 Legit Dragon Fruit Benefits That Will Make You Want to Eat ...

    www.aol.com/5-legit-dragon-fruit-benefits...

    Dietitians weigh in on the benefits of dragon fruit, how to add it to your diet, and what it will not provide (even if social media says otherwise). 5 Legit Dragon Fruit Benefits That Will Make ...

  7. 5 fruit myths dietitians want you to stop believing ... - AOL

    www.aol.com/lifestyle/5-fruit-myths-dietitians...

    Canned fruit often (and unfairly) gets a bad reputation for being less nutritious, but dietitian Samantha DeVito tells Yahoo Life, “The canning process removes little if any fiber from fruit.”

  8. Ripening - Wikipedia

    en.wikipedia.org/wiki/Ripening

    Ripening agents accelerate ripening. An important ripening agent is ethylene, a gaseous hormone produced by many plants. Many synthetic analogues of ethylene are available. They allow many fruits to be picked prior to full ripening, which is useful since ripened fruits do not ship well.

  9. The 10 best and 10 worst fruits for you - AOL

    www.aol.com/lifestyle/food-10-best-and-10-worst...

    Experts agree that a diet rich in fruits and veggies is the way to go. Fruits can provide essential nutrients, fiber and a host of other health benefits. If you enjoy fruits frequently, that's great.