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The anhinga (/ æ n ˈ h ɪ ŋ ɡ ə /; Anhinga anhinga), sometimes called snakebird, darter, American darter, or water turkey, is a water bird of the warmer parts of the Americas. The word anhinga comes from a'ñinga in the Brazilian Tupi language and means "devil bird" or "snake bird". [ 3 ]
The turkey is a large bird in the genus Meleagris, ... (see image). [37] [38] Snoods are ... spreading over their feathers and dry their feathers from precipitation ...
Anatomical structures on the head and throat of a domestic turkey. 1. Caruncles, 2. Snood, 3. Wattle (dewlap), 4. Major caruncle, 5. Beard. A caruncle is defined as 'a small, fleshy excrescence that is a normal part of an animal's anatomy'. [1] Within this definition, caruncles in birds include wattles (or dewlaps), combs, snoods, and earlobes.
The ocellated turkey (Meleagris ocellata) is a species of turkey residing primarily in the Yucatán Peninsula, Mexico, as well as in parts of Belize and Guatemala. [1] A relative of the North American wild turkey (Meleagris gallopavo), it was sometimes previously considered in a genus of its own (Agriocharis), but the differences between the two turkeys are currently considered too small to ...
This may be the dry dust of droppings, or feathers. These antigens can come from any bird. [1] BFL may be caused by allergens from pigeons. [1] [3] Allergens may also come from other birds, including parakeets, cockatiels, budgerigars, parrots, turtle doves, turkeys, chickens, and other birds. [3] Antigens can also be from feathers in bedding.
Dry Brine Turkey. A Thanksgiving meal ... Try a bird of a different feather this year, and serve this festive and impressive fruit and cheese display as the centerpiece of your holiday app table.
Galliformes / ˌ ɡ æ l ɪ ˈ f ɔːr m iː z / is an order of heavy-bodied ground-feeding birds that includes turkeys, chickens, quail, and other landfowl.Gallinaceous birds, as they are called, are important in their ecosystems as seed dispersers and predators, and are often reared by humans for their meat and eggs, or hunted as game birds.
Dry-brined turkeys don't produce many pan drippings—to keep from scorching, add 1 or 2 cups of chicken or turkey broth to the pan before roasting. Up Next: Related: 67 Classic Thanksgiving ...