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  2. Annabel Karmel - Wikipedia

    en.wikipedia.org/wiki/Annabel_Karmel

    Annabel Karmel was born on 10 May 1957. [1]Prior to her career in infant nutrition she was a talented musician, [2] under the name Annabel Etkind. [3]Her first book was The Complete Baby and Toddler Meal Planner, published in 1991. [4]

  3. Nutrition and pregnancy - Wikipedia

    en.wikipedia.org/wiki/Nutrition_and_pregnancy

    Caffeine consumption during pregnancy is associated with increased risk of pregnancy loss [5] [41] and increased risk of low birth weight, defined as below 2500 grams (5.5 pounds). [ 42 ] [ 43 ] [ 44 ] The European Food Safety Authority and the American Congress of Obstetricians and Gynecologists concur that habitual caffeine consumption up to ...

  4. Prenatal nutrition - Wikipedia

    en.wikipedia.org/wiki/Prenatal_nutrition

    In pregnant mice, undernutrition and high fat diets have been shown to alter both placental size and structure, including the expression of key transport systems. [28] Placentae from mothers fed a high fat diet appeared to adapt to excessive nutrient supply, while placentae from undernourished mothers were less mature with impaired transport. [28]

  5. Maternal physiological changes in pregnancy - Wikipedia

    en.wikipedia.org/wiki/Maternal_physiological...

    According to a study conducted by Whitcome, et al., lumbar lordosis can increase from an angle of 32 degrees at 0% fetal mass (i.e. non-pregnant women or very early in pregnancy) to 50 degrees at 100% fetal mass (very late in pregnancy). Postpartum, the angle of the lordosis declines and can reach the angle prior to pregnancy.

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  8. Slimming World - Wikipedia

    en.wikipedia.org/wiki/Slimming_World

    Slimming World works in partnership with the Royal College of Midwives and is the first national slimming organisation to support pregnant women and breastfeeding mothers to manage their weight healthily during pregnancy. [11] Its policy was written in collaboration with the college and mothers take part with the consent of their midwife.

  9. Pregnancy vegetarianism - Wikipedia

    en.wikipedia.org/wiki/Pregnancy_Vegetarianism

    A 2009 study showed that over 52 percent of pregnant women gain more weight than the recommended, 23-35 pounds. [9] During the second and third trimester, the average diet needs only to be increased by 300 calories, and it may be argued that pregnancy vegetarianism may be a way of monitoring diet and calorie intake. [10]