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Pour into the skillet, stirring just to mix with the potatoes. Cook without stirring (shaking occasionally to loosen it) until the bottom is golden but the top is still runny, 8 to 10 minutes. Finish the frittata by placing it under the broiler and cooking about 2 minutes until the top is golden and set. Slide onto a serving plate.
Add the scallions and potatoes and cook until heated through, about 2 minutes. Add the remaining 1/4 cup of olive oil and swirl to coat the pan with oil. In a bowl, whisk the eggs with the cream ...
Rosemary Chicken with Sweet Potatoes. View Recipe. ... This easy frittata recipe is full of fall flavors, thanks to creamy butternut squash, plenty of fresh sage, and earthy lacinato kale.
Want to make Potato & Corn Frittata? Learn the ingredients and steps to follow to properly make the the best Potato & Corn Frittata? recipe for your family and friends.
Home & Garden. Lighter Side
Want to make Potato-Scallion Frittata with Manchego Cheese? Learn the ingredients and steps to follow to properly make the the best Potato-Scallion Frittata with Manchego Cheese? recipe for your family and friends.
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Evenly season the potatoes and peas with 1 teaspoon of salt and ¼ teaspoon of pepper and cook, stirring occasionally, until the peas are warmed through, about 1 minute.