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Anton Seuffert (c. 1815 – 6 August 1887) was born in Bohemia. He was a cabinetmaker with a particular expertise in the art of marquetry . Anton Seuffert, also known as Anton Seufert, learned his craft from his father, Anton Seufert senior, who was also a cabinetmaker.
Henry (Jindřich, Heinrich) Kulka [1] (29 March 1900 – 9 May 1971) was a Czech-New Zealand architect. He was a key figure in the development of Raumplan architecture in central Europe between 1919 and 1938.
Cawarden's store of tents included lodgings and dining-houses for the King, with furnishings of rich painted and embroidered hangings. Tents from the royal store were issued to the Earl of Warwick for his military campaign to Scotland in the Summer of 1547, including a pavilion and hale (hall tent) of the "King's highness' lesser Lodging," to ...
Lang was born in Oberammergau in Bavaria, a town known for its excellence in wood carving. He was apprenticed to his cousin Andreas Lang around the age of 14, spent one year's study with the great wood sculptor Fortunato Galli in Florence, Italy, and moved to the United States in 1890 at the age of 19.
The State Dining Room of the Inveraray Castle in Scotland, decorated by two French painters, is a good example of a polychrome Louis XVI style interior. Baroque – Escalier des Ambassadeurs of the Palace of Versailles , Versailles , France, by François d'Orbay and Charles Le Brun , 1674–1679, demolished in 1752 under Louis XV [ 33 ]
Anton Mosimann OBE DL (born 23 February 1947) is a Swiss chef and restaurateur who was Maitre Chef des Cuisines at the Dorchester Hotel for thirteen years, during which time its restaurant achieved a rating of two stars in the Michelin Guide. After leaving The Dorchester Mosimann took over a private dining club called The Belfrey and created ...
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