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Kai Bo Food Supermarket (Chinese: 佳宝食品超級市場) is a grocery shop chain in Hong Kong. It operates 91 supermarkets in Hong Kong as of August 2018, owning around 40% of its locations. [1] The company was founded by Lam Hiu-ngai and a friend in 1991 as Zaak Hing Meat Shop in a wet market in Shau Kei Wan. Lam opened the first Kai Bo ...
Muji store in Hong Kong The Louis Vuitton branch in Hong Kong Nathan Road in Kowloon. Shopping is a popular social activity in Hong Kong, [1] [2] where basic items for sale do not draw any duties, sales taxation, or import taxation. [3] Only specific import goods such as alcohol, tobacco, perfumes, cosmetics, cars and petroleum products have ...
Lin Heung Tea House in Hong Kong. Hong Kong cuisine is mainly influenced by Cantonese cuisine, European cuisines (especially British cuisine) and non-Cantonese Chinese cuisines (especially Hakka, Teochew, Hokkien and Shanghainese), as well as Japanese, Korean and Southeast Asian cuisines, due to Hong Kong's past as a British colony and a long history of being an international port of commerce.
Hong Kong street food is characterised as the ready-to-eat snacks and drinks sold by hawkers or vendors at food stalls, including egg tarts, fish balls, egg waffles and stinky tofu, according to the definition provided by the Food and Agriculture Organization. [1]
Wellcome established its second corporate brand, First Choice, with a product range of over 1,000 items. With prices at 20–30% less than competitive international brands, it is a well-known brand in Hong Kong. A HK$400 million investment, "Wellcome Fresh Food Centre" was opened in 1998, occupying an area of 161,000 sq. ft.
Australia Dairy Company (澳洲牛奶公司) is a traditional Hong Kong restaurant, cha chaan teng, in Jordan, Hong Kong, specialising in steamed milk pudding, scrambled eggs, toast and custard dishes. [4] [5] [6] The company was named by the founder, who had worked on an Australian farm in the 1940s. [7] [8]
The 2009 edition was the first edition of the Michelin Guide to Hong Kong and Macau to be published, [1] making Hong Kong and Macau the second and third Asian territory to receive a Michelin guide, after Tokyo, Japan in 2008.
Taste is a chain supermarket in Hong Kong owned by AS Watson, a wholly owned subsidiary of Hutchison Whampoa Limited. It opened its first branch in Festival Walk, Kowloon Tong in 2004, but most of the branches are opened based on the re-decoration of Park'n Shop, Taste's sister company. [1] Its main customers are middle-class families.