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These highly rated lunch recipes, like goat cheese-tomato toast and white bean & lemon-dill tuna salad, take no more than 15 minutes to prepare.
A tie-in book of recipes was released on 27 September 2012. [1] On September 28, 2013, Jamie’s 15-Minute Meals aired in the United States on CBS as part of its Dream Team Saturday morning E/I programming block but ended airing on CBS on September 20, 2014.
Cook, stirring a few times, until the beans and broccoli are tender, 3 to 6 minutes (chopped broccoli will take less time, and broccoli cuts will take longer). Remove the lid and turn the heat to low.
Cookbook author, novelist and TV host Ali Rosen is stopping by the TODAY kitchen to share some of her go-to quick and easy dinner recipes from her new cookbook, "15 Minute Meals: Truly Quick ...
Preheat the oven to 425°F and line a baking sheet with parchment paper or foil.. Toss the black beans, olive oil, cumin, paprika, oregano, and salt together in a medium bowl.
Sauté for about 3 minutes, until the onion begins to soften. Add the cumin, coriander, and chili powder and sauté for another 30 seconds or so, until fragrant. Add the black beans and their ...