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Splenda / ˈ s p l ɛ n d ə / is a global brand of sugar substitutes and reduced-calorie food products. While the company is known for its original formulation containing sucralose , it also manufactures items using natural sweeteners such as stevia , monk fruit and allulose .
Per 3 mini muffins: 280 calories, 17 g fat (1.5 g saturated fat), 380 mg sodium, 35 g carbs (19 g fiber, 3 g sugar), 10 g protein. Flax 4 Life's No Sugar Added muffins are made with a blend of ...
Here is a recent Splenda recipes book, for use in this article. The beginning of the book gives basic information about how Splenda is made, and why it has no nutritional value. --DThomsen8 23:45, 13 April 2009 (UTC) Koch, Marlene (2008). Marlene Koch's Sensational Splenda Recipes. New York: M. Evans and Company, Inc. ISBN 1590771389.
Ken Rawlings, the founder of Otis Spunkmeyer, Inc., opened the first fresh-baked cookie store in Oakland, California in 1977. For the name of the business, Rawlings took the suggestion of his 12-year-old daughter who coined the name. [1]
As the reporter and photographer arrived, he was making his signature chicken salad, consisting of two rotisserie chickens, celery, onion, mayo, dill relish, jalapeños, cider vinegar, spices and ...
Entenmann's is a 127 year old company originating in New York City.William Entenmann learned the trade of baking from his father in Stuttgart, Germany, and used his acquired skills to work in a bakery in the U.S., eventually opening his own bakery in 1898 on Rogers Avenue in Brooklyn. [1]
Anna Olson (born May 4, 1968) is an American pastry chef.She was previously the host of Food Network Canada's Fresh with Anna Olson, [1] Sugar and Kitchen Equipped and Bake with Anna Olson.
Jiffy corn muffin, baking and pie crust mixes. The company's main products are muffin mixes, including those for corn muffins (including a vegetarian and honey variety), banana, berry (blueberry and raspberry) and apple cinnamon. Additional products include brownie mix, cake mixes, pie and pizza crust mixes, and multi-purpose baking mixes. [9]