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  2. Field kitchen - Wikipedia

    en.wikipedia.org/wiki/Field_kitchen

    A containerized kitchen, modular kitchen, or configurable kitchen is a field kitchen that is enclosed within, or in a similar configuration to, a freight container, typically a shipping container or semi-trailer. They are very similar to deployable kitchens, but larger, usually not assembled by hand, and intended to feed more individuals or ...

  3. Kitchen incubator - Wikipedia

    en.wikipedia.org/wiki/Kitchen_incubator

    A commissary kitchen is an example of a shared-use kitchen that provides kitchen rentals. Kitchen incubators, also known as culinary incubators, also provide kitchen rental but can provide additional services like business development training, and access to services such as legal aid, packaging, label printing, and distribution. [1]

  4. Mobile catering - Wikipedia

    en.wikipedia.org/wiki/Mobile_catering

    Mobile catering is the business of selling prepared food from some sort of vehicle. It is a feature of urban culture in many countries. [1] Mobile catering can be performed using food trucks, trailers, carts and food stands with many types of foods that can be prepared. Mobile catering is also used to provide food to people during times of ...

  5. Wren Kitchens - Wikipedia

    en.wikipedia.org/wiki/Wren_Kitchens

    Wren manufactures all of its kitchen units in its own production plants in Scunthorpe, Howden and Barton-upon-Humber. [11] The 180 acre Barton-upon-Humber site was acquired in August 2013 from Kimberly-Clark. [12] In January 2019, Wren Kitchens signed up for a 150,000 sq ft warehouse at the Humber Enterprise Park, near Hull. [13]

  6. Food truck - Wikipedia

    en.wikipedia.org/wiki/Food_truck

    A food truck is a large motorized vehicle (such as a van or multi-stop truck) or trailer equipped to store, transport, cook, prepare, serve and/or sell food. [1] [2]Some food trucks, such as ice cream trucks, sell frozen or prepackaged food, but many have on-board kitchens and prepare food from scratch, or they reheat food that was previously prepared in a brick and mortar commercial kitchen.

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