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  2. Barre chord - Wikipedia

    en.wikipedia.org/wiki/Barre_chord

    The CAGED system is an acronym for the chords C, A, G, E, and D. This acronym is shorthand for the use of barre chords that can be played anywhere on the fret board as described above.

  3. Chord (music) - Wikipedia

    en.wikipedia.org/wiki/Chord_(music)

    A guitarist performing a C chord with G bass. In Western music theory, a chord is a group [a] of notes played together for their harmonic consonance or dissonance.The most basic type of chord is a triad, so called because it consists of three distinct notes: the root note along with intervals of a third and a fifth above the root note. [1]

  4. Lumpia - Wikipedia

    en.wikipedia.org/wiki/Lumpia

    Lumpia (in Indonesian and Filipino) are various types of spring rolls commonly found in Indonesian [1] and Filipino cuisines. [2] Lumpia are made of thin paper-like or crêpe-like pastry skin called "lumpia wrapper" enveloping savory or sweet fillings. [3]

  5. Mie gomak - Wikipedia

    en.wikipedia.org/wiki/Mie_gomak

    Mie Gomak is a Batak thick spicy noodle soup dish served in a coconut milk and andaliman-based broth, specialty of Toba Batak region of North Sumatra, Indonesia.Other that traditional Batak lands surrounding Lake Toba, this dish is also a specialty of the Sibolga and Tapanuli area. [1]

  6. Lenovo - Wikipedia

    en.wikipedia.org/wiki/Lenovo

    Lenovo Group Limited, trading as Lenovo (/ l ə ˈ n oʊ v oʊ / lə-NOH-voh, Chinese: 联想; pinyin: Liánxiǎng; Wade–Giles: Lien-hsiang), is a Chinese [9] multinational technology company specializing in designing, manufacturing, and marketing consumer electronics, personal computers, software, servers, converged and hyperconverged infrastructure solutions, and related services. [5]

  7. Pisang cokelat - Wikipedia

    en.wikipedia.org/wiki/Pisang_cokelat

    Pisang cokelat (chocolate banana in Indonesian) or sometimes colloquially abbreviated as piscok, [1] is an Indonesian sweet snack made of slices of banana with melted chocolate or chocolate syrup, wrapped inside thin crepe-like pastry skin and being deep fried. [2]