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It has been claimed to be the first mainstream brand of blender, [1] though technically the Waring blender brand was introduced in 1937. In 1946, Oster acquired the Stevens Electric Company, which had received a patent on the liquifying blender in 1922.
From 1929 until 1980, the brand was owned by McGraw Electric, renamed to McGraw-Edison in 1957. Following a leveraged buyout in 1980 to Magic Chef, the brand changed hands several times and finally went public in 1992 as Toastmaster, Inc.
A blender (sometimes called a mixer or liquidiser in British English) is a kitchen and laboratory appliance used to mix, crush, purée or emulsify food and other substances. A stationary blender consists of a blender container with a rotating metal or plastic blade at the bottom, powered by an electric motor that is in the base.
John Oster Manufacturing Company, a manufacturer of kitchen appliances, popularly known for the Oster Kitchen Center; Ostyor, Russia, a former urban-type settlement in Smolensk Oblast, Russia; since 2004—a rural locality
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In her book, Cómo cocinar en los aparatos modernos (1949), she updated cooking techniques by teaching how to cook in Presto's express cooker, Ekco's miracle oven, and Oster's and Sunbeam's electric mixers. [7] Velázquez de León ultimately published more than 140 cookbooks across her career. [citation needed]
A toaster is a small electric appliance that uses radiant heat to brown sliced bread into toast, the color caused from the Maillard reaction.It typically consists of one or more slots into which bread is inserted, and heating elements, often made of nichrome wire, to generate heat and toast the bread to the desired level of crispiness.
Modernist Cuisine consists of five major volumes plus a spiral-bound kitchen manual, which reprints recipes and reference tables from the major volumes on water-resistant paper for use while cooking. History and Fundamentals, includes a chapter that chronicles the intellectual history of culinary movements, culminating with a detailed history ...