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Ubud is a town on the Indonesian island of Bali in Ubud District, located amongst rice paddies and steep ravines in the central foothills of the Gianyar regency. Promoted as an arts and culture centre, it has developed a large tourism industry. [ 2 ]
Cameron Mitchell is president and founder of Cameron Mitchell Restaurants. He gained notoriety in the restaurant industry in 2008, when two of the company's concepts: Mitchell's/Columbus Fish Market and Mitchell's/Cameron's Steakhouse—a total of 22 units—sold to Ruth's Hospitality Group for $92 million. [30]
Your backpacking-through-Europe days may be over, but there is no reason to down-shift your wanderlust if you’re over 50. Here are 15 destinations to add to your bucket list.
The results are published via the World’s 50 Best Restaurants social media channels and on the World’s 50 Best Restaurants website on the awards night. The World's 50 Best Restaurants list is the result of a poll of over 1,000 independent experts, who each cast votes for establishments where they have enjoyed their best restaurant experiences.
This article is missing information about type of restaurant, cuisine, notable history and chefs, additional achievements and awards (if any). Please expand the article to include this information. Further details may exist on the talk page. (September 2024)
The Ubud Monkey Forest is a famous tourist attraction in Ubud. Every month, around 10,000–15,000 visitors come to Ubud Monkey Forest. The Ubud Monkey Forest has 186 species of plants and trees in 12.5 hectares of forest. The Ubud Monkey Forest has 3 temples, namely Dalem Agung Padangtegal Temple, Holy Spring Temple, and Prajapati Temple.
Guy Fieri's Trattoria is the latest of 18 concepts and nearly 100 restaurants bearing the celebrity chef's name. They serve barbecue, sandwiches, tacos, chicken, burgers and other dishes, largely ...
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