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Penicillium digitatum (/ ˌ p ɛ n ɪ ˈ s ɪ l i əm ˌ d ɪ dʒ ɪ ˈ t eɪ t əm /) is a mesophilic fungus found in the soil of citrus-producing areas. [1] [2] [3] It is a major source of post-harvest decay in fruits and is responsible for the widespread post-harvest disease in Citrus fruit known as green rot or green mould.
Penicillium camemberti: fungus: cheese [2] [5] v Penicillium caseifulvum: fungus: cheese [2] Penicillium chrysogenum: fungus: cheese [2] Penicillium chrysogenum: fungus: meat sausage [5] Penicillium commune: fungus: cheese (surface-ripened) [2] [4] Penicillium nalgiovense: fungus: cheese [2] Penicillium nalgiovense: fungus: meat ham ...
Penicillium expansum, a pathogen of apples and other fruit, produces patulin; Penicillium glabrum; Penicillium glaucum, a mold that is used in the making of some types of blue cheese, including Bleu de Gex, Rochebaron, and some varieties of Bleu d'Auvergne and Gorgonzola. Penicillium imranianum; Penicillium italicum, a Citrus pathogen ...
These peptides may “selectively inhibit certain pathogens, and by doing so, create a healthy gut environment and also has the potential to decrease the risk of developing cardiovascular disease ...
Penicillium expansum produces the mycotoxin patulin, a neurotoxin that can enter the food supply via apples and apple products such as juice and cider. [19] Considering the size of the apple product industry and the large number of people that may come into contact with infected fruits, control of P. expansum is vitally important. [20]
Earlier this month, broccoli was recalled from Walmart due to possible listeria contamination. On January 27, the U.S. Food and Drug Administration (FDA) updated the recall classification to Class ...
Angel Food Ice Cream “There will never be a replacement for Angel Food brand vanilla ice cream made by Klinke Brothers in Memphis,” says Copy Chief Libby Minor. “Every time my family drove ...
Many food-borne fungi are hyphomycetes. Species of Penicillium and Aspergillus are particularly common agents of food spoilage and also produce important mycotoxins that affect human health. [ 13 ] Some species, such as Penicillium digitatum on citrus fruits, and Penicillium expansum on apples, are common on specific foods, while others are ...
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