When.com Web Search

  1. Ads

    related to: sauerkraut polish sausage slow cooker dip recipes with cream cheese and phyllo dough

Search results

  1. Results From The WOW.Com Content Network
  2. 9 Slow Cooker Dips Nobody Can Resist - AOL

    www.aol.com/9-slow-cooker-dips-nobody-130000783.html

    2. Pizza Dip. Pizza sauce, ooey gooey cheeses, sausage, pepperoni, cream cheese, and robust seasonings join forces to create this mouthwatering slow cooker dip.

  3. 27 Slow-Cooker Dips You'll Want To Eat By The Spoonful ... - AOL

    www.aol.com/27-slow-cooker-dips-youll-172000317.html

    Slow-Cooker Beer Cheese Dip. Beer cheese dip is far better than queso, and being able to make it in your slow cooker makes it even better. The dip makes for a perfect snack or any dinner party ...

  4. 90 Easy Bite-Sized Appetizers For The Best Party Ever - AOL

    www.aol.com/85-finger-foods-appetizers-best...

    They're filled with a mixture of sautéed onion, garlic, spinach, and cream cheese and baked inside little puff pastry cups in a muffin tin. Bet you can't eat just one! Get the Spinach Puffs recipe .

  5. List of Polish dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Polish_dishes

    Gołka – cheese; Kwaśnica – sauerkraut and potato soup; Oscypek – hard, salty cheese from non-pasteurized sheep milk which is smoked over a fire; sometimes served sliced and fried with cranberries; Śliwowica łącka – (read: [shlee-voh-veetsa won-tskah]) strong plum brandy (70% alcohol) Żentyca – popular drink made of sheep's milk whey

  6. List of Good Eats episodes - Wikipedia

    en.wikipedia.org/wiki/List_of_Good_Eats_episodes

    Food processor, meat grinder, pressure cooker, slow cooker: March 7, 2011 () EA1414: 1415 "Devil Of A Cake" Cake: devil's food, red velvet — March 14, 2011 () EA1415: 1416 "A Bird in the Pie Is Worth Two in the Bush" Chicken pot pie — March 21, 2011 () EA1416: 1417 "Use Your Noodle IV: Lasagna" Lasagna: Slow Cooker

  7. Sour cereal soup - Wikipedia

    en.wikipedia.org/wiki/Sour_cereal_soup

    Żur (Polish: żur, diminutive: żurek) is a soup made of soured rye flour (akin to sourdough) and meat (usually boiled pork sausage or pieces of smoked sausage, bacon or pork ribs). [4] The recipe varies regionally. In Poland it is sometimes served in an edible bowl made of bread or with boiled potatoes.

  8. 57 Hanukkah Recipes For Your Best Holiday Meal Yet

    www.aol.com/57-hanukkah-recipes-best-holiday...

    It makes the cream taste richer without being too fatty, and tames the tartness of the fruit as well. ... Get the Cheese Blintz recipe. June Xie. ... Get the Slow-Cooker Brisket recipe.

  9. Sauerkraut - Wikipedia

    en.wikipedia.org/wiki/Sauerkraut

    In Bulgarian cuisine sauerkraut is known as "кисело зеле", and many of traditional Bulgarian dishes is made with sauerkraut, like свинско със зеле(pork with sauerkraut), сарми(cabbage rolls), зелник(Bulgarian banitsa with sauerkraut), капама(sausage and meat with cabbage rolls and sauerkraut in clay pot ...