Ad
related to: ichiran ramen location tokyo japan
Search results
Results From The WOW.Com Content Network
Ichiran Ramen (一蘭, Ichiran) is a Japanese ramen food-service business specializing in tonkotsu ramen. [1] The chain restaurant began in Fukuoka [2] in 1960 as a ramen stall named "Futaba Ramen" (屋台双葉ラーメン). It was later renamed "Ichiran"(一蘭 "one orchid")in 1966.
Ajisen Ramen (Japanese: 味千ラーメン, simplified Chinese: 味千拉面; traditional Chinese: 味千拉麵; pinyin: Wèiqiān Lāmiàn) is a Japan-based chain of fast food restaurants selling Japanese ramen noodle soup dishes. The company's logo, featuring artwork of a little girl named Chii-chan, can be found on their stores and products.
Boxer Ramen, Portland, Oregon Mak's Noodle, Hong Kong This is a list of notable noodle restaurants , which are restaurants that specialize in noodle dishes. Noodle restaurants
A ramen shop in Akihabara, Tokyo, Japan. A ramen shop is a restaurant that specializes in ramen dishes, the wheat-flour Japanese noodles in broth. In Japan, ramen shops are very common and popular, and are sometimes referred to as ramen-ya (ラーメン屋) or ramen-ten (ラーメン店).
Tsukemen at a Rokurinsha restaurant in Tokyo. As of January 2017, eight ramen restaurants are located at Ramen Street, [1] [9] and in 2011 it had four restaurants. [10] All restaurants use a ticketing system, where consumers purchase a ticket from a central vending machine to select their order, after which the ticket is given to wait staff to order food.
The top destinations for the popular Japanese dish offer delicious food and great service, Yelp reviewers said. Where’s the best ramen in SLO? Yelp ranks the top 10 spots for ‘yummy’ food
Ramen Jiro (Japanese: ラーメン二郎, Hepburn: Rāmen Jirō) is a Japanese chain of ramen shops founded by Takumi Yamada. Yamada opened the first Ramen Jiro in Meguro, Tokyo in 1968. [ 1 ] As of 2018, there are approximately 40 locations across Japan, over 30 of which are in the greater Tokyo area. [ 2 ]
A bowl of Tenkaippin ramen. Tenkaippin (天下一品) is a Japanese restaurant chain specializing in ramen noodles. The first restaurant was opened in Kyoto by Tsutomu Kimura in 1981. As of December 2014, there are 233 branches in 38 of Japan's prefectures as well as a branch in Hawaii. The chain is often known by its short name Ten'ichi (天一).