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Restaurants originating or based in the US state of Wisconsin. ... Pages in category "Restaurants in Wisconsin" The following 22 pages are in this category, out of 22 ...
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It is a way people share their heritage and culture with outsiders. There are a plethora of restaurants serving ethnic cuisines. [36] Today, there are many restaurants serving various Polish dishes like polish sausage, pierogies and stuffed cabbage rolls. [37] and typical German foods like rippchen, knackwurst, and wiener schnitzel.
The economy of Cashton is closely tied to Wisconsin agriculture. The organic foods cooperative Organic Valley, headquartered in nearby La Farge, Wisconsin, employs over 275 people at its Cashton offices and distribution center. [12] The area is also home to many Amish shops and food producers. [13]
location: 419 E Wells Street, Milwaukee Show: All Star Best Thing I Ever Ate Season: Season 3, Episode 7 SafeHouse. Location: 779 N Front St, Milwaukee, Show: $40 a Day and Craziest Restaurants in ...
This is an accepted version of this page This is the latest accepted revision, reviewed on 17 January 2025. It has been suggested that this article be merged with Amish in Canada. (Discuss) Proposed since December 2024. Group of traditionalist Christian church fellowships This article is about a group of traditionalist Christian church fellowships. For other uses, see Amish (disambiguation ...
The Holyland area is located in the region east of the southern end of Lake Winnebago and it crosses political boundaries. It is primarily in Fond du Lac and Calumet counties, with a small area in the northwest corner of Sheboygan County. [2]
St. Anna is located at the edge of an area in eastern Fond du Lac County, Wisconsin, known as "The Holyland", so called because of the large number of communities built around churches, including St. Peter, St. Cloud, Marytown, Mount Calvary, Johnsburg, Calvary, Brothertown and Jericho.