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Castor oil: Refined: 200 °C [7] 392 °F Coconut oil: Refined, dry: 204 °C: 400 °F [8] Coconut oil: Unrefined, dry expeller pressed, virgin: 177 °C: 350 °F [8] Corn oil: 230–238 °C [9] 446–460 °F Corn oil: Unrefined: 178 °C [7] 352 °F Cottonseed oil: Refined, bleached, deodorized: 220–230 °C [10] 428–446 °F Flaxseed oil ...
Organic Unrefined Virgin Coconut Oil, 15 Fl Oz (Pack of 2) This cold-pressed (extracted without the use of heat, preserving the nutrients of the coconut) and unrefined coconut oil can fit in both ...
Coconut oil (or coconut fat) is an edible oil derived from the kernels, meat, and milk of the coconut palm fruit. [1] Coconut oil is a white solid fat below around 25 °C (77 °F), and a clear thin liquid oil at higher temperatures. Unrefined varieties have a distinct coconut aroma. [2]
Coconut oil: Refined, dry: 204 °C: 400 °F [18] Coconut oil: Unrefined, dry expeller pressed, virgin: 177 °C: 350 °F [18] Corn oil: 230–238 °C [19] 446–460 °F Corn oil: Unrefined: 178 °C [17] 352 °F Cottonseed oil: Refined, bleached, deodorized: 220–230 °C [20] 428–446 °F Flaxseed oil: Unrefined: 107 °C: 225 °F [13] Grape ...
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12. Kirkland Signature Organic Extra Virgin Coconut Oil. $14.99, 84 fl oz. A true multitasker — reviewers use it for baked goods, and as a moisturizer — this cold-pressed, unrefined organic ...