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  2. Too Hot Out to Cook? Try One of These Easy Summer Dinner Ideas

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    Ahead, you'll find an array of summer recipes designed to simplify your dinner routine, including quick 30-minute meals, marinated chicken dishes, flavorful pasta salads, and creative ways to ...

  3. 90 Dinners You’ll Want To Make All Summer Long - AOL

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    A perfect summer meal has gotta be as easy to make as possible AND it’s gotta showcase all the best summer produce—These 90 summer dinners hit the mark.

  4. Sesame Rice Noodles With Shrimp Recipe - AOL

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    In a large bowl, whisk together tamari, 1 tbsp vinegar, oil, garlic, honey and Sriracha. In a separate bowl, toss together cucumber, carrots, radishes, scallions, remaining 3 tbsp vinegar and salt.

  5. 40 best shrimp recipes to keep in your back pocket - AOL

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    10-Minute Shrimp with Zucchini Noodles by Clodagh McKenna. Fastest dinner ever! This ready-in-a-flash recipe features zoodles and seared shrimp in a light sauce made from cooked down cherry ...

  6. List of shrimp dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_shrimp_dishes

    Shrimp marinated in alcohol, coated in batter, and then fried. The name translates to "drunken shrimp", but it is unrelated to the Chinese dish. [18] [19] Okoy: Philippines: Deep fried unshelled shrimp pancakes in a batter made from glutinous rice and calabaza [4] [5] Pininyahang hipon: Philippines: Shrimp in a sweet pineapple and coconut milk ...

  7. Soba Noodles with Grilled Shrimp and Cilantro Recipe - AOL

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  8. Patti LaBelle's Simple Shrimp Scampi Pasta is the Ultimate ...

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    Then, add your shrimp, parsley, garlic, cayenne, sea salt and black pepper. Pour in the wine, reduce the heat to low, then cover and cook until the shrimp turn pink, which should take about 6 minutes.

  9. List of soups - Wikipedia

    en.wikipedia.org/wiki/List_of_soups

    Dried beans, onions, tomatoes, chubritza (summer savoury) or dzhodzhen (spearmint), carrots Borscht/ Borshch Ukraine, Poland: Chunky Cabbage and beet-based soup with meat. May be served hot or cold. A national Ukrainian dish and wide spread Belarusian, Polish (with mushrooms instead of cabbage, served on the Christmas Eve) and Russian dish ...