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Tuna Casserole With Potato Chip Topping. Crunchy potato chips give a contrasting texture to the chewy noodles and meaty tuna of this casserole, which lets cooks use any noodle they like with ...
Heat the oven to 400°F. Stir the soup, milk, peas, tuna and noodles in a 3-quart casserole. Bake for 30 minutes or until the tuna mixture is hot and bubbling. Stir the tuna mixture. Stir the bread crumbs and butter in a small bowl. Sprinkle the bread crumb mixture over the tuna mixture. Bake for 5 minutes or until the topping is golden brown.
Tuna casserole is a casserole primarily made with pasta or rice and canned tuna, with peas sometimes added. The dish is often topped with potato chips, corn flakes, breadcrumbs or canned fried onions .
Tuna Casserole With Potato Chip Topping. Crunchy potato chips give a contrasting texture to the chewy noodles and meaty tuna of this casserole, which lets cooks use any noodle they like with ...
Heat the oven to 400°F. Stir the soup, milk, peas, tuna and noodles in a 3-quart casserole. Bake for 30 minutes or until the tuna mixture is hot and bubbling.
Best Tuna Casserole. Go back to your childhood with a simple yet satisfying tuna noodle casserole. This version is elevated with a crispy, crunchy, potato chip topping. No need to worry about it ...