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Maille is a brand of condiments, which originated as a vinegar manufactury in Marseille, France, in 1723.Today it is a subsidiary of multinational consumer goods company Unilever, which produces the brand's mustard at plants globally and markets cornichons, stoneware, salad dressings, kitchen gifts, and cooking oil under the Maille name in company stores, through global retail distribution ...
Grey Poupon Dijon and wholegrain mustard are still produced in France for the European markets as well as Canada. [ 8 ] [ 9 ] Production of Grey Poupon for the American market moved from Pennsylvania to Holland, Michigan , following Kraft Heinz's expansion of its 120-year-old production facility there. [ 10 ]
A Maille mustard shop on a busy street corner in Dijon, France. The windows display ceramic mustard jars. Maille is a French mustard and pickle company founded in 1747 in Marseille, when it made mostly vinegar. Later, it became well known for its Dijon mustard and cornichon and it subsequently opened an
Add two tablespoons of Dijon mustard (or whole grain or flavored mustard) to a bowl. This will act as the emulsifier. This will act as the emulsifier. Then, add six tablespoons of red wine vinegar ...
[2] [3] The company also had a sales operation in Belgium at the time. [2] A mustard museum was located at the Amora Maille plant in Dijon. [4] In 1999, Amora Maille was acquired by the multinational consumer goods company Unilever. [2] [3] [5] Unilever paid $739.3 million for the company, equivalent to 460 million pounds or 716.5 million euros ...
Mustard is a condiment made from the seeds of a mustard plant (white/yellow mustard, Sinapis alba; brown mustard, Brassica juncea; or black mustard, Brassica nigra). The whole, ground, cracked, or bruised mustard seeds are mixed with water, vinegar, lemon juice , wine, or other liquids, salt, and often other flavorings and spices , to create a ...