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  2. Dolly Parton Fans Can’t Get Enough of Her Latest Breakfast ...

    www.aol.com/dolly-parton-fans-t-enough-013049037...

    The 10-time Grammy winner is expanding her collaboration with Duncan Hines, bringing both whimsy and sweetness to breakfast. ... Day, the collection now also includes strawberry cake mix and frosting.

  3. Dolly Parton teams up with Duncan Hines for new line of cake ...

    www.aol.com/news/dolly-parton-teams-duncan-hines...

    Dolly Parton has teamed up with Duncan Hines for a new line of cake mixes and frosting. Dolly Parton teams up with Duncan Hines for new line of cake mixes Skip to main content

  4. Duncan Hines - Wikipedia

    en.wikipedia.org/wiki/Duncan_Hines

    Duncan Hines (March 26, 1880 – March 15, 1959) was an American author and food critic known for his restaurant ratings for travelers. He is best known today for the brand of food products that bears his name.

  5. We Made the Iconic Duncan Hines Double-Layer Pineapple ... - AOL

    www.aol.com/made-iconic-duncan-hines-double...

    This Duncan Hines Double-Layer Pineapple Upside-Down Cake takes a retro dessert to the next level. It's made with a whipped cream-buttercream frosting! The post We Made the Iconic Duncan Hines ...

  6. Baking mix - Wikipedia

    en.wikipedia.org/wiki/Baking_mix

    Duncan Hines (March 26, 1880 – March 15, 1959) was an American pioneer of restaurant ratings for travelers. He is best known today for the brand of food products that bears his name. In 1952, Hines introduced Duncan Hines bread through the Durkee's Bakery Company of Homer, New York. Principals Michael C. Antil Sr., Albert Durkee, and Lena ...

  7. Dump cake - Wikipedia

    en.wikipedia.org/wiki/Dump_cake

    The origins of the dump cake are somewhat unclear. [1] It has been suggested that the name originated with a recipe published by Duncan Hines in 1980, [2] [3] [4] though the name is attested in a number of American community cookbooks and periodicals from the 1970s and 60s.